February 25th, 2023
Our last day in Kyōto welcomed us with a bright blue sky - why wasn’t the weather like this in the past days? But the weather god must have heard our discontent and finally sent some rain clouds. Now the long drive (more than 400km) to our last destination of the trip, Fuji-San was on the agenda.
Drive to Fuji-San
After breakfast, we picked up our car to the hotel. In anticipation of another surprise in the parking price (the car was now two days there because of yesterday’s rain) I had collected plenty of 1000 yen bills in the meantime. The ticket machines partly accept only these. But this time the surprise was positive, the machine asked for “only” 2,400 yen (about 16€) and would also accept credit cards. What do I do now with all the 1000 yen bills?
After loading the luggage, we first drove to Lake Suwa on the way to Mount Fuji. The lake is located at an altitude of 760m in Nagano Prefecture. The route was very beautiful, the snow-covered mountain ranges reminded us of Switzerland - except for the exotic road signs.
Arriving in Suwa, in beautiful sunshine, we visited the local Takashima Castle and a shrine, where Simone and Luise picked up the obligatory temple stamp.
Their stamp books were already well filled. A strong wind was blowing here and it was very cold. The water in the moat was in places still covered with ice.
Takashima castle
Takashima Castle was originally built on a peninsula protruding into Lake Suwa, with the lake itself forming part of the moats. This meant that only the side facing the shore had to be provided with strong ramparts. The main castle (Honmaru) was connected by bridges to the second castle (Ni-no-maru) and the third castle (San-no-Maru), with the main bastion (Koromo-no-nami kuruwa (衣之波曲輪 )) facing the shore with the main gate (Ōtemon).
During the Edo period, the castle was surrounded by land due to the increasing siltation of Lake Suwa, and the site is now located in the middle of the city of Suwa. Today, the site is a public park. Only the north and east sides of the castle moat have been preserved. In 1970, some of the castle structures were reconstructed, but they are not historically accurate. Takashima Castle was included in the list of the 100 most beautiful Japanese castles in 2017.
Around 4:00 p.m. we continued on our way to our last stop, the Fuji View Hotel. But first an unexpected difficulty appeared:
We had to refuel and drove to the nearest gas station. There, however, we had problems opening the fuel filler door on the rental car. The operating instructions in the car were only in Japanese. After pressing all possible switches in the car (Simone even opened the hood in the process), we apparently seemed so helpless that a nice Japanese man came to our rescue.
So we found the unlocking lever finally in the footwell to the right of the driver’s seat. The nice Japanese man also helped us with refueling - you had to pay in advance at the gas pump with bills ( luckily I still had so many 1000 yen bills 😉 ).
The drive was very varied and reminded us more and more of Switzerland with its serpentines and snow-covered mountain peaks.
Around 6:00 p.m. we finally arrived safely at the Fuji View Hotel. We had chosen a Japanese-style room with a view of Fuji San this time, which was initially hidden behind the clouds. We were curious to see how it feels to sleep on the Japanese futon beds.
The room was traditionally furnished with tatami mats and yukatas for all guests. Luise was especially pleased that the hotel also had an onsen, which she used diligently. In front of the large window, our room had a small anteroom with two chairs. The weather in the evening was bad, the sky overcast. However, the next few days the sky was supposed to be cloudless. Since we had arrived late and now wanted to rest a bit, we had signed up for dinner when we arrived at the hotel. To our delight, a French 6-course menu was offered there, we could not resist…
After settling into our room for a bit, we then went to the hotel restaurant for dinner. It was a Saturday and the hotel was very busy. We saw very few foreigners. Apparently, many Japanese travel here for a weekend trip. The hotel apparently offers two different large menus on Saturdays, a traditional Japanese menu and an elaborate French “Superior Menu”. Since we had eaten plenty of Japanese food so far, we wanted to try out how Japanese perform a French 6-course menu.
That was decidedly worth it! The food was very tasty and absolutely worth its price of the equivalent of about 80€ per person. Finally, we had once again the usual tools in sufficient quantity available at the meal. Luise managed despite several months of abstinence also again quite well with knife & fork. There was also Wagyu beef again - delicious!
With the meal we had ordered the recommended Japanese wine - well, you can drink it, but you don’t have to. After the third glass, however, it wasn’t that bad anymore. Finally, we had a cup of coffee and a small cake.
After the opulent dinner, we tiredly went back to our room. During dinner, this was already redecorated by room service for the night. Luise immediately put on the yukata to visit the hotel’s onsen.
Tired, we fell into a deep and very good sleep.